Roseland Organic Farms in Cassopolis is a 1,600-acre, second-generation operation that was one of the pioneers of organic agriculture in 1985 under the ownership of Merrill Clark.
Roseland Organic Farms in Cassopolis has been offering organic beef, pork, hay, feed grain and vegetables directly from the farm since 1985.
Bruce Findlay harvests organically grown spelt on his farm near Caro. Findlay had been a conventional sugar beet grower since 1978, but he decided to go organic in 1996 and now raises 750 acres of corn, soybeans, dry beans and clover seed in addition to spelt.
Eve Organics, based in Macomb, makes a line of all-natural organic cosmetics and skin care products that do not contain synthetic fragrances, preservatives or other additives.