Michigan Harvest Salad
Mixed Seasonal Greens Salad with Grape Tomato, Green Peas, Purple Cabbage, Carrot Shred, Pinconning Cheese and Croutons.
Michigan Fat Free Cherry Dressing
Creamy Ranch Dressing
Chargrilled Tender Beef Filet
Topped with a Wild Mushroom Sauce, paired with Panko Crusted Chicken Breast, stuffed with Spinach Cream Cheese and topped with Asiago Cheese Sauce.
Cheesy Garlic Mashed Potatoes
Asparagus with Diced Red Pepper
House Baked Assorted Roll Basket
Chocolate Covered Michigan Cherry Terrine Cake
Baked Acorn Squash
Filled with Lentils, Black, Navy & Red Beans, Roasted Red Peppers & Spinach, topped with a touch of Michigan Maple Syrup, served over Red Rice.
St. Julians “Founders Red” Wine
Lemon Creek Chardonnay (Michigan) Wine
The Mackinac Center for Public Policy is a nonprofit research and educational institute that advances the principles of free markets and limited government. Through our research and education programs, we challenge government overreach and advocate for a free-market approach to public policy that frees people to realize their potential and dreams.
Please consider contributing to our work to advance a freer and more prosperous state.